Lycopersicon esculentum

英

美

网络  番茄; 西红柿; 蕃茄; 普通番茄; 普通栽培种番茄

网络

双语例句

• DNA Fingerprinting of Lycopersicon Esculentum Mill by AFLP Marker Construction of Genetic Linkage Maps of Silver Birch Based on AFLP Markers
  番茄栽培种AFLP指纹图谱的建立用AFLP标记构建白桦遗传连锁图谱
• STUDY ON MESOPHYLL PROTOPLAST CULTURE OF Lycopersicon esculentum var RED ROSE
  栽培番茄红玫瑰叶肉原生质体培养研究
• Tomato ( Lycopersicon esculentum. Mill) is an important economic crop, rich in vitamin C and trace elements, with high nutritional value and large-scale cultivation in China.
  番茄（Lycopersiconesculentum.Mill）是一种重要的经济作物，富含维生素C和多种微量元素，营养价值很高，在我国大面积栽培。
• The Field Biology Effect Experiment of Lycopersicon Esculentum Seeds by Highvoltage Static Field Treatment
  珍珠番茄种子高压静电场处理的田间生物学效应试验
• Cloning, Expression, and Mapping of GDP-D-mannose Pyrophosphorylase cDNA from Tomato ( Lycopersicon esculentum)
  番茄GDP-D-甘露糖焦磷酸化酶cDNA的克隆、表达及定位（英文）
• A lectin from the edible tomato ( Lycopersicon esculentum) was purified by hen ovomucoid-Sepharose 4B affinity chromatography.
  番茄成熟果实经抽提上鸡卵类粘蛋白（OM）-Sepharose4B亲和层析柱分离纯化制得番茄凝集素。
• Preliminary studies on maturation culture of immature pollen in vitro and proteins detection of tomato ( Lycopersicon esculentum) pollen
  番茄未成熟花粉离体成熟培养及花粉蛋白质检测的初步研究
• The stems and leaves in the stems and leaves of Lycopersicon esculentum Mill showed they are very soluble in water and that most of them are nitrogenous and esters.
  番茄茎叶中挥发性成分多为含氮化合物和酯类化合物，具有特殊气味，有较强水溶性。
• Variations of Cd absorption and accumulation of 36 Lycopersicon esculentum cultivars
  番茄吸收和积累Cd能力的品种间差异
• Molecular Detection and Field Analysis of Transgenic Tomato ( Lycopersicon esculentum) with Interleukin-4 Gene
  转il-4基因番茄的分子检测及田间分析